Volunteer Spotlight: Greg Arthaud

This week, we celebrate Greg Arthaud, the talented lead of the Food & Fellowship Ministry. A wonderful chef with an incredible knowledge of food and wine pairing, Greg has brought our parish together in fellowship through exceptional dining experiences.

From hosting French and Italian cuisine events to leading a fantastic wine tasting for Episcopal Church Women, his gatherings are always well-attended and eagerly anticipated. Most recently, he was the lead chef for our Mardi Gras celebration, making it a night to remember with delicious food and great fellowship.

Greg’s passion for hospitality and culinary arts enriches our community, and we are so grateful for his dedication. Thank you, Greg, for sharing your gifts with Saint James’!

Previous
Previous

Calling all Civil War history buffs

Next
Next

Volunteer Spotlight: Margy Thomas